Crispy Garlic Butter Cheese Toast (to die for!)
No Reviews
Ingredients
Adjust Servings
2 slices of bread of choice | |
1/4 cup parmesan cheese (easier to mix if grated) | |
1/4 cup cheeder cheese (easier to work with if grated) | |
1/2 teaspoon garlic salt | |
1/2 teaspoon paprika | |
1/2 cup unsalted softened/room temp butter |
Directions
1.
Time to whip it:
In a bowl, whip and mash the room temperature butter.
Mark as complete
2.
Adding ingredients:
Add the parmesan cheese, cheddar cheese, garlic salt, and paprika to the mashed butter. Mix well to form a chunky spread.
Mark as complete
3.
Spread it:
Spread the butter mixture over one side of the sliced bread.
Mark as complete
4.
Turn up the heat:
Preheat a pan or griddle on medium heat.
Mark as complete
5.
Sizzle it:
Place the bread (spread side down) and fry until the cheese is brown, crispy, and toasty.
Mark as complete
6.
Dig in:
Remove once toasted to preferred taste and enjoy!
Mark as complete
Notes
With any recipe, there are a number of ways to create things. Leave a comment below to share your tips and tricks!
Leave a Reply